Cov txiv hmab txiv ntoo ua kab no yog tsim rau cov txiv hmab txiv ntoo qhuav, xws li, qhuav apricots, raisin, txiv ntseej, prunes, thiab lwm yam.

Apricot drying tshuab Features

1, lub zog ziab, vim yog cov khoom tawg yooj yim heev hauv cov kwj deg, tag nrho thaj chaw ntawm cov khoom yog qhov qhuav heev thiab siv tau zoo.

2, lub sijhawm ziab luv luv

3, cua tshuab ziab khaub ncaws yog yooj yim, me me hneev taw, yooj yim los tsim thiab kho.

4, muaj peev xwm loj, siab thermal efficiency.Thermal efficiency txog li 60% thaum ziab cov dej tsis huv.

5, lub tshuab ziab khaub ncaws kom ua tiav "zero kab rov tav thrust", zoo heev txo qhov hnav thiab tsim kua muag ntawm lub log tuav, lub tog raj kheej khiav du thiab ntseeg tau;

6, lub tshuab ziab khaub ncaws siv "tus kheej-txhim kho cov cuab yeej", kom cov menyuam txhawb nqa thiab lub nplhaib dov ib txwm muaj kev sib cuag, yog li txo qhov hnav thiab tsim kua muag thiab lub zog poob.

7, lub thawv tshuab ziab khaub ncaws yoog rau cov ntawv ua pa, sawb, cov khoom siv ziab kom qhuav.Rau qhov yuav tsum tau ua kom qhuav qhov kub thiab txias, lub sijhawm ziab ntev ntawm cov khoom siv tshwj xeeb zoo.